happy birthday dan!

Yesterday… we celebrated Dan’s birthday with a deluxe cake of gelato-climbing vegan gummy bears (thanks mom & dad!).  And Dan’s now sporting hobbit feet (thanks mum & papa). Yep, he got Vibram Five Fingers.  Full review later.  But for now blame it all on Born to Run.  Five Finger propaganda? Perhaps, but an amazing book.

Today I finally got around to making a (modified version of) Smitten’s Kitchen’s Winter Panzanella. It took a while (cutting raw butternut squash is dang hard) but was delicious. Yum!

But tonight I’m just looking forward to curling up and sleeping like this:

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